Food at The Boot

Seasonal dishes, classic comfort, and crafted flavour

Whether you're stopping in for a long lunch, a quick bite or a leisurely Sunday roast, our menus bring together generous flavours, seasonal ingredients and a relaxed sense of occasion.

Dishes are rooted in British pub tradition, but always with a refined touch – from hearty favourites to vibrant, elegant plates designed for sharing. Sundays are all about roast joints, crisp potatoes and proper gravy, while lighter options and specials shift with the seasons.

It’s thoughtful, satisfying food made with care – best enjoyed in good company, at your own pace.